The course aims to provide comprehensive training on Ellíder’s Dietary module, focusing on effective management of patient diets in hospital settings. Participants will learn to utilize the module for booking, approving, scheduling, and cancelling patient diets. Key features include generating diet charts, item-wise and patient-wise sales reports, and various diet-related reports. Students will gain proficiency in viewing daily, weekly, and monthly summaries of diet booking status, along with other relevant information. Additionally, they will learn to input diet notes, access counselling lists, and leverage the module’s functionalities to ensure comprehensive support for all aspects of patient dietary management.